Atelier gastronomique – Ganses et beignets de carnaval
28 February 2026
Saturday 28 February 2026 between 3 pm and 4.30 pm.
During the February holidays, let's unleash our creativity! Teens will become little chefs at our next cooking class. On the menu: two delicious carnival recipes, discovering new flavors, learning simple techniques, and the joy of cooking together.