Les Cocottes de Noël – Maison Albar
25 December 2025
Thursday 25 December 2025.
On Christmas Day, the Taulissa restaurant is illuminated for an exceptional lunch: the Christmas Casseroles. In an elegant atmosphere, Glenn Viel and Fred Grava revisit traditional recipes around a festive buffet for a unique moment of sharing.
On Christmas Day, the Taulissa restaurant is illuminated for an exceptional luncheon, the Christmas Casseroles. In an elegant and welcoming atmosphere, Glenn Viel and Fred Grava revisit classic recipes with a touch of modernity and generosity. Around a festive buffet, flavors mingle with laughter and conversation, creating a unique moment of sharing on the French Riviera, a gourmet celebration where tradition is savored in a new way.
