A student at the hotel school, restaurant owner from father to son, Max welcomes you in an American atmosphere to make you discover his burgers and their French Touch.
It also offers a varied menu of pizzas, salads, mussels, meats, fish and various other suggestions.
The first restaurant opened in Valbonne village in 2012, followed by Sophia Antipolis in 2015 and Saint Laurent du Var in 2016.
Our group also has the Valbonn'Express truck and the Ornetti bakery in Valbonne.
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Offre FamilleA menu offering a long list of burgers and pizzas, on the pedestrianised seafront, accessible to pushchairs, non-electric scooters and bicycles.
Adapted tourism
- Accessible for self-propelled wheelchairs
- WC + grab handle + adequate space to move
Reception of animals
- Pets welcome : En salle et en terrasse.
Capacity
- Number of covers : 105
Accepted payment methods
- Cash
- Meal ticket
- Credit card payment
- Moneo Resto
- Holiday vouchers
Opening periods
All year round, daily.
