Artisan glacier, chocolatier.
Chocolats, glaces, sorbets, nougats... fait main par un artisan diplômé.
Nicolas invites you to discover new gustatory horizons!
During the summer season, enjoy new ice cream flavours every day. Fruits from our orchard, Bronte pistachios, Madagascar vanilla beans, fresh milk... each ingredient is carefully selected.
When it's time for chocolates, savour the true taste of grand cru cocoa.
Services
- Sales on site
Opening periods
From 01/01 to 31/12 on Friday and weekends between 10.30 am and 12.30 pm and between 3.30 pm and 7 pm.
