1* Michelin - The Cap is on the same level as the hotel gardens. In the shade of the pine trees, the terrace provides a stunning view over the leafy park, with the Mediterranean in the background.
Michelin-starred Chef Yoric Tièche offers a revisiting of great Provencal classics with a contemporary touch of nearby Mediterranean influences. Menus change with the seasons, using the best local produce and seasoned with herbs and spices from the garden. A musical atmosphere is offered in summer on the terraces of this exceptional site. The restaurant's wine list, with some 600 references, is simply exceptional.
Furniture
- Baby chair
- Car park
- Garden
- Terrace
Services
- Carrier
Adapted tourism
- Accessible for self-propelled wheelchairs
Reception of animals
- Pets welcome : Acceptés uniquement sur les terrasses
Capacity
- Number of covers : 38
Guide ranking
- 1 star 2025
- 4 toques 2025
- Gault&Millau
- Michelin
Pricing
A la carte: 58 to 106 €
Tasting menu: 175 to 235 €.
Accepted payment methods
- Diners Club
- American Express
- Cash
- Credit card payment
Opening periods
From 08/04 to 25/10 between 7.30 pm and 9.30 pm.
Closed Monday and Sunday.
