Cuisson de côtes de boeuf au feu de bois

Restaurant Le Cubersel

Evening restaurant specialising in wood-fired grills and mountain specialities.

Fireplace and wood-burning oven.
Open weekends and weekdays upon request. Reservations recommended.

Furniture

  • Car park
  • Terrace
  • fireplace

Services

  • Evening service

Adapted tourism

  • Not accessible in a wheelchair

Reception of animals

  • Pets welcome

Capacity

  • Group capacity : 50 people maximum
  • Number of covers : 70

Accepted payment methods

  • Bank checks
  • Cash

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