Local restaurant, caterer and delicatessen. Generous gourmet cuisine.
Chef Franck Warin prepares his dishes in front of you on the Route de la Tinée, at the Pont de Clans roundabout.
Furniture
- Car park
- Charging stations for electric vehicles
- Terrace
Services
- Available for private hire
- Room hire
- Wi-fi
Adapted tourism
- Accessible for self-propelled wheelchairs
- Accessible for wheelchairs with assistance
Capacity
- Group capacity : 25 people maximum
- Number of covers : 50
Pricing
A la carte: 10 to 30 €.
Accepted payment methods
- Cash
- Meal ticket
- Credit card payment
Opening periods
Open every day.