Generous, gourmet local cuisine.
Local restaurant, caterer & delicatessen. Chef Franck Warin prepares his dishes in front of you on the Route de la Tinée, at the Pont de Clans roundabout.
Furniture
- Car park
- Charging stations for electric vehicles
- Terrace
Services
- Available for private hire
- Room hire
- Wi-fi
Adapted tourism
- Accessible for self-propelled wheelchairs
- Accessible for wheelchairs with assistance
Capacity
- Group capacity : 25 people maximum
- Number of covers : 40
Pricing
A la carte: 10 to 30 €.
Accepted payment methods
- Credit card payment
- Cash