Beekeeping and products of the hive, market gardening, fruit, discovery farm
Label rouge honey, mountain honey and IGP honey of Provence.
Fruits and vegetables produced on the farm or wild picked in organic agriculture.
In the workshop of transformation are concocted sweets containing fruits and honey.
Nougat, gingerbread, honey sweets, jams, syrups and compotes. For your desserts, sorbets and ice creams or frozen logs, exclusively based on fruits and honey.
Services
- Guided tours
- Sales on site
Accepted payment methods
- Credit card payment
