Vanessa Masse's cuisine, with its Scandinavian accents, takes advantage of the excellence of local production, working with originality and brio with the finest products, of course in season and in direct contact with farmers, breeders and fishermen.
Her selection of wines is the centrepiece of the place. This sommelier is exclusively attached to natural wines, and not just any wines.
Adult menu: 145 to 165 € (5-course classic menu
7-course tasting menu).
Accepted payment methods
- Credit card payment
All year round, daily.