The signature product of this patisserie, the Craquelin is a brioche baked in sugar and covered with cream and almonds.
La Maison Palanque is a family-run patisserie that also offers snacking, catering (aperitifs, weddings, christenings), breakfasts and brunches (available for delivery).
Pricing
Free of charge. On presentation of the FRP card.
Opening periods
From 01/01 to 10/12 on Tuesday, Wednesday, Thursday, Friday and Saturday between 6 am and 6.30 pm. On Monday and Sunday between 6 am and 1 pm.
